Monday, Jun 1
Breakfast
LOWER SCHOOL: Green Pepper and Corn Kernel Omelet with beans and bread slices Craving: Stuffed potatoes with flank steak, cream and dressing
Lunch
LOWER SCHOOL: Sesame-crusted chicken tips with pearsley potatoes Vegetarian option: Stuffed potatoes with mushroom and broccoli
Tuesday, Jun 2
Breakfast
LOWER SCHOOL: Fried eggs in small green tomato's sauce with beans and bread slices Craving: Beef meat huarache with green sauce
Lunch
LOWER SCHOOL: Ribs and potatoes in green sauce with garden rice Vegetarian option: Broccoli croquettes
Wednesday, Jun 3
Breakfast
LOWER SCHOOL: Spinach, mushroom & eggs with beans and bread slices Craving: Meat flautas and potato flautas with lettuce, cheese, cream and sweet tomato sauce
Lunch
LOWER SCHOOL: Bolognese Lasagna with Steamed Vegetables Vegetarian option: Vegetarian Lasagna
Thursday, Jun 4
Breakfast
LOWER SCHOOL: Grated omelet with beans and bread slices Craving: Lonche Gemma with chipotle cream
Lunch
LOWER SCHOOL: Norteno beef tips (with prickly pear and purple onion) with Curry rice Vegetarian option: Gratin mushroom hamburger
Friday, Jun 5
Breakfast
LOWER SCHOOL: Eggs & Potatoes with beans and bread slices Craving: Fish and shrimp Tacos with sweet salad and chipotle dressing
Lunch
LOWER SCHOOL: Stuffed Pork Tener Loin with Spaghetti a la creme Vegetarian option: Stuffed pumpkin