Monday, Oct 5
Breakfast
Aporreadillo (Stone Mashed Meat & Eggs) with beans and bread slices Craving: Stuffed potatoes with flank steak, creame and dressing
Lunch
Ribs in green sauce, steamed vegetables Vegetarian option: Zucchini tart
Tuesday, Oct 6
Breakfast
Egg Whites, Chards & tomato Omelet with beans and bread slices Craving: Lonche Gemma with chipotle cream
Lunch
Fish with lemon, red rice Vegetarian option: Chesse and green pepper fried quesadilla
Wednesday, Oct 7
Breakfast
Eggs & Green Beans with beans and bread slices Craving: Cheese enfrijoladas with cream and sauce
Lunch
chicken wire, mac & cheese, Vegetarian option: Menguiche
Thursday, Oct 8
Breakfast
Eggs & Ground Sauce with beans and bread slices Craving: Meat flautas and potato flautas with lettuce, cheese, cream and sweet tomato sauce
Lunch
Cochinita pibil, white rice Vegetarian option: Stuffed prickly pear
Friday, Oct 9
Breakfast
3 Cheese Omelet with beans and bread slices Craving: Fish and shrimp Tacos with sweet salad and chipotle dressing
Lunch
Steak & Onions, sautéed vegetables Vegetarian option:Stuffed bell pepper